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Chicken Bouillon #2.5 can
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Nutrition Facts
Serving Size: 1/2 tsp (2.5g)
Servings Per Container: 411
| Amount Per Serving |
| Calories |
0 |
| Calories from Fat |
0 |
%Daily Value* |
| Total Fat 0g |
0% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Cholesterol 0mg |
0% |
| Sodium 660mg |
22% |
| Total Carbohydrate 0g |
0% |
| Dietary Fiber 0g |
0% |
| Sugar 0g |
|
| Protein 0g |
|
| *Percent Daily Values are based on a 2000 calorie diet. |
| Vitamin A 0% |
Vitamin C 0% |
| Calcium 0% |
Iron 0% |
CAN INFORMATION:
29 oz (822g)
Directions: Salt, hydrolyzed soy protein, sugar, whey, onion, chicken fat, silicon dioxide, turmeric, disodium inosinate and guanylate, spice extractives.
Ingredients: For broth, mix 1 cup hot water and 1/2 tsp. chicken bouillon. Use in soups, gravies, stews, casseroles, or cooking vegetables as a flavoring. Contains soy.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
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Dried and dehydrated foods in #10 and #2.5 cans!

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