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Sweet Corn #10 can
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Nutrition Facts
Serving Size: 1/4 cup (28.35g)
Servings Per Container: 40
| Amount Per Serving |
| Calories |
246 |
| Calories from Fat |
25 |
%Daily Value* |
| Total Fat 2g |
2% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Cholesterol 0mg |
0% |
| Sodium 43mg |
2% |
| Total Carbohydrate 54g |
18% |
| Dietary Fiber 8g |
32% |
| Sugar 9g |
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| Protein 9g |
|
| *Percent Daily Values are based on a 2000 calorie diet. |
| Vitamin A 6% |
Vitamin C 17% |
| Calcium 0% |
Iron 4% |
CAN INFORMATION:
40 oz (1134g)
Directions: Add 1/4 cup corn and 3/4 cup of water for each serving. May be simmered for 20 minutes on low heat. To reconstitute for later use cover with water and store in refrigerator. Drain and season.
Ingredients: Dehydrated sweet corn.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
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Dried and dehydrated foods in #10 and #2.5 cans!
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