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Green Beans #10 can

Green Beans #10 can
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Dehydrated green beans taste delicious alone or try adding dehydrated onions, bakon bits, and cream soup for a delicious side dish. They are also perfect in casseroles, soups, and stews. A healthy dehydrated vegetable to add variety to your emergency food storage and survival foods.

Nutrition Facts
Serving Size: 1/4 cup (14g)
Servings Per Container: 49

Amount Per Serving
Calories
43
Calories from Fat
0
%Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 8mg
0%
Total Carbohydrate 10g
3%
Dietary Fiber 5g
19%
Sugar 2g
Protein 2g
*Percent Daily Values are based on a 2000 calorie diet.
Vitamin A 6% Vitamin C 38%
Calcium 6% Iron 13%

CAN INFORMATION:

24 oz (680g)
Directions:
Combine 1/2 cup green beans with 1 cup water. Bring to boil, cover, and simmer for 15 minutes. Drain, season as desired, and serve. Yields 1 cup cooked green beans.
Ingredients: Dehydrated green beans.

*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

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