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Apple Slices #10 can
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Nutrition Facts
Serving Size: 1/2 cup (28.35g)
Servings Per Container: 20
| Amount Per Serving |
| Calories |
77 |
| Calories from Fat |
0 |
%Daily Value* |
| Total Fat 0g |
0% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Cholesterol 0mg |
0% |
| Sodium 156mg |
6% |
| Total Carbohydrate 19g |
9% |
| Dietary Fiber 3g |
12% |
| Sugar 16g |
|
| Protein 0g |
|
| *Percent Daily Values are based on a 2000 calorie diet. |
| Vitamin A 0% |
Vitamin C 2% |
| Calcium 0% |
Iron 2% |
CAN INFORMATION:
20 oz (567g)
Directions: Cover apples with hot water (approximately 1/2 cup apples to 3/4 cup water). Allow to stand for 30 minutes. Stir occasionally. If cooked apples are desired, bring apples and water to a boil and simmer until tender. For use in pies, add sweetener and spices. Great for trail mixes, snacks or any recipe where apple is wanted.
Ingredients: Low moisture apple slices, food grade calcium stearate (prevents caking), sulfur dioxide and sodium sulfite (preservative).
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
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Dried and dehydrated foods in #10 and #2.5 cans!
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