Sweet Potato Dices #10 can
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These dehydrated sweet potato dices are a perfect addition to soups and casseroles. These dices are about 1/4" in diameter. They can be boiled until tender and then mashed. Adding butter, cinnamon, and brown sugar makes everyday a holiday. They are delicious if reconstituted and baked.
Nutrition Facts
Serving Size: 1/4 cup (28.35g)
Servings Per Container: 40
| Amount Per Serving |
| Calories |
25
|
| Calories from Fat |
0
|
|
%Daily Value*
|
| Total Fat 0g |
0%
|
| Saturated Fat 0g |
0%
|
| Trans Fat 0g |
� |
| Cholesterol 0mg |
0%
|
| Sodium 15mg |
0%
|
| Total Carbohydrate 6g |
2%
|
| Dietary Fiber 1g |
2%
|
| Sugar 2g |
� |
| Protein 0g |
� |
| *Percent Daily Values are based on a 2000 calorie diet. |
| Vitamin A 45% |
Vitamin C 12% |
| Calcium 1% |
Iron 1% |
CAN INFORMATION:
40 oz (1134g)
Directions: Cover 1/4 cup sweet potatoes with 3/4 cup water to reconstitute. Simmer, cooking until tender. After reconstituted may add into casseroles or pan fry. Should be refrigerated after reconstituted if not cooked immediately. May add dry into soups and stews allowing for extra liquid.
Ingredients: Dehydrated sweet potato dices preserved with sodium bisulfite.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
