Quick & Easy Tropical Pineapple with Chicken & Rice #10 can
Tropical pineapple with chicken and rice is the perfect meal to reach for when you are in a bind and do not know what to cook or for when you go camping. This great meal comes ready to prepare in the can.
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Ingredients: Rice (Pre-cooked long grain rice, niacin, iron thiamine, folic acid), freeze-dried chicken, freeze-dried pineapple, sugar maltodextrin, modified corn starch, tomato, natural and artificial flavors, carrots, freeze-dried mango, onion, imitation butter (maltodextrin, enzyme modified butter, salt, dehydrated butter, shortening powder [vegetable oil, corn syrup solids, sodium caseinate], guar gum, sodium bicarbonate, annatto, and turmeric for color), salt, green bell peppers, garlic, parsley, xanthan gum.
Contains: Soy and Milk.
Directions: For 2 servings, use 1 cup dry mix to 1 ½ cups boiling water; for 6 servings, use 3 cups dry mix to 4 ½ cups boiling water; for 24 servings, use whole can of dry mix to 18 cups boiling water. Mix the can contents thoroughly before opening (upside down and shake). Remove oxygen absorber (do not eat!). Bring measured water to a boil. Add measured entrée mix. Stir thoroughly and cover. Let it stand about 10-15 minutes. Stir before serving.
**Produced on equipment that also processes milk, soy, wheat, egg, and tree nuts products.