This alfredo sauce is a wonderful sauce mix that you will reach for when you are craving that rich creamy alfredo sauce for your favorite pasta. This sauce makes a delicious pizza sauce with crab meat and onions. You can make any alfredo flavored pizza that you want. It makes a wonderful creamy soup base to use with your favorite vegetables and meats. This is a must have for your food storage because of the versatility of the product. It is not limited to just one dish; this can make many and you can make up your own creamy pasta casseroles.
Ingredients: Non-dairy creamer (cornstarch, modified maltodextrin, partially hydrogenated soybean oil, salt, whey), romano cheese (made from sheep and cows milk, cheese cultures, salt, enzymes), parmesan cheese (milk, cultures, salt, enzymes), whey solids, yeast extract, corn syrup solids, disodium phosphate, whole milk powder, sodium caseinate, mono and diglycerides, disodium inosinate, and disodium guanylate (flavor enhancers), spices, natural flavor, tricalcium phosphate, xanthan gum, chicken flavor, cornstarch, soy protein, salt, garlic, onion, parsley.
Contains: wheat, milk, and soy
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Directions: For each serving use 1/3 cup sauce mix and 1/2 cup of water. Simmer until thickened and use over pasta, pizza, or rice.
Shelf life estimates are based on industry studies from sources deemed reputable. Since we have no control over individual storage practices, we must disclaim any liability or warranty for particular results.
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans, product may store 20 years.