Quick Rolled Oats #2.5 can
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Nutrition Facts
Serving Size: 1/3 cup (27g)
Servings Per Container: 10
Amount Per Serving |
Calories |
104 |
Calories from Fat |
14 |
%Daily Value* |
Total Fat 2g |
3% |
Saturated Fat 0g |
0% |
Trans Fat 0g |
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Cholesterol 0mg |
0% |
Sodium 1mg |
0% |
Total Carbohydrate 18g |
6% |
Dietary Fiber 3g |
11% |
Sugar 1g |
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Protein 4g |
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*Percent Daily Values are based on a 2000 calorie diet. |
Vitamin A 0% |
Vitamin C 0% |
Calcium 1% |
Iron 6% |
CAN INFORMATION:
10 oz (283g)
Directions: For each serving, boil 2/3 cup water and 1/8 tsp salt. Stir in 1/3 cup quick rolled oats. Cook 3-5 minutes, stirring occasionally. Remove from heat and let stand 1 minute.
Ingredients: 100% natural quick rolled oats.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.