*Percent Daily Values are based on a 2000 calorie diet.
Vitamin A 0%
Vitamin C 0%
Brown flax is a versatile product that packs a powerful punch of goodness to your diet. Flax seed not only gives you much needed good fiber, but it also helps lower cholesterol. Flax seed can be added to your hot or cold cereals, salads, granola, or your smoothies.
76 oz (2155g) How To:Flax seed may be added to dough for baking. May be eaten in seed form or milled for baking. It is recommended you use a coffee grinder to grind as the high oil content will seize up a grinder. In The Can: Flax seed.
**Produced on equipment that also processes milk, soy, wheat, egg, and tree nuts products.