Natural Hulled Buckwheat #10 can
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Nutrition Facts
Serving Size: 1/2 cup (85g)
Servings Per Container: 28
| Amount Per Serving |
| Calories | 291 |
| Calories from Fat | 26 |
%Daily Value* |
| Total Fat 3g | 4% |
| Saturated Fat 1g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 60g | 41% |
| Dietary Fiber 9g | 34% |
| Sugar 0g | |
| Protein 11g | |
| *Percent Daily Values are based on a 2000 calorie diet. |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 1% | Iron 10% |
CAN INFORMATION:
85 oz (2410g)
Directions: Natural hulled buckwheat is not a wheat so is gluten free. Pancakes and waffles are most common uses. May be cooked as a cereal or ground for baking purposes. As it contains no gluten it should be mixed with other flours to bake with.
Ingredients: Natural hulled buckweat kernels.
*Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.
